Ghana Events Pictures

A workshop intended to train cassava processing groups on High Quality Cassava Flour production and packaging was organised by the Cassava: Adding Value for Africa, phase II (CAVA II) under the Food Resource Institute in Ghana.

The training workshop was organised by CAVA II, Ghana in collaboration with Skill Development Fund and Council for Technical and Vocational Education and Training (SDF COTVET), one of the funding agencies that is supporting processing groups in Ghana.